GD Group Pte Ltd

Management Trainee (Full-time)

Management Trainee (Full-time)


Excellent opportunity to gain exposure in learning how to run different types of restaurants e.g. full-service restaurants, buffet concept, café concept & a fast track opportunity to become the Outlet Manager/Area Manager.

Job Responsibilities:
  • Take order & serve foods & beverages
  • Perform cashiering duties
  • Taking care of outlet housekeeping
  • Provide good customer service
  • Prepare drinks

Job Requirements:
  • Passion in F & B industry, pleasant personality with a good service attitude
  • Must be able to work on weekend & Public Holiday
  • Willing to learn & adapt to fast pace environment
  • Singaporean or Singapore PR only,
  • Good attitude

Management Trainee (Full-time)

Additional info
Headcount Required

( 5 )


Medical Entitlements / Airport allowance / Annual Leave / CPF Contribution Variable Bonus / Company Trip / Staff Meal Provided / Annual Leave / Personal Career Development / Staff Discount / Uniform provided / CPF and Leave entitlement

Unpaid Break

N/ A

Salary Wages

Full Time from $ 2000- $2400per mth

Working Hours

10:30 AM - 10:00 PM / Depending on schedule

Salary Payment Mode

Monthly pay by GIRO

Job Location

JEM-Jurong East / KWP-Causeway Point / NEX-Sernagoon / Compass Pt-Sengkang / Changi Airport- Terminal 2 / White Sands - Pasir Ris

GD Group Pte Ltd

About us...

A big part of the attraction in Penang lies in the street food. From Penang Fried Koay Teow, Rojak, Assam Laksa to BBQ Seafood, Penang offers a staggering variety of hawker food. Whilst the traditional favourites remain popular, the street food scene is also constantly evolving and innovating. Interesting new dishes and new takes on old dishes continue to keep customers intrigued and in love with Penang food.
Penang Culture embodies this dual spirit of innovation and tradition in our food.  With kitchens helmed by Penangite Head Chef Wong Thin Lipp, who started his culinary career in the streets of Penang, we serve authentic Penang street food that brings comfort to the soul, and fresh perspectives to old favourites which will keep you coming back for more. Penang Culture is the first Penang-themed Halal Restaurant in Singapore.
Committed to bringing you tasty, value-for money Penang dishes in a comfortable environment, we are your Penang ‘Street Food. Paradise’.

More info:


#03-04/05 , 65 Ubi Crescent, Hola Centre, Geylang, Singapore 408559
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