The Salted Plum

Looking for fun loving crew to join our team!

Junior Sous Chef / Chef De Partie (Full-Time)

Summary

Looking for fun loving crew to join our team!

Description
Job Responsibilities:
  • Assist in all areas of daily kitchen operations
  • Maintain and comply with high food hygiene standards
  • Follow work assigned by chefs

Job Requirements:
  • Singaporean or Singapore PR only
  • Age 18 and above
  • Good & positive attitude
  • Pleasant and friendly personality
  • Responsible, punctual & honest
  • Willing to learn and grow
  • Team player
Junior Sous Chef / Chef De Partie (Full-Time)
Additional info
Salary Wages

(Full-time) from $ 1,600~$2,000 /Per month depending on experience

Salary Payment Mode

(Full-time) : Pay by Bank Transfer

Benefits

CPF and Leave entitlement

Working Hours

(Full-time) Between 10AM - 10PM

Operating Hours

Mon - Sat **(Restaurant closed on Sundays and PH's)

More listings
The Salted Plum c/o Five Ten Holdings Pte Ltd

About us...

As the reincarnation of the popular Taiwanese Tze Char Five Ten, The Salted Plum launches in March 2018 with a new menu that retains old signatures, and surprises with intriguing flavors.

Location

10 Circular Road, Raffles Place, Singapore 049366

Categories

food and beveragesnear mrtfulltimeweekendservice crew
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